“Allergies”, the most popular disease of today, especially in children. There are two main factors in determining the cause of allergies, firstly, genetics, and second is the environment, such as pollution or food that can cause an allergic reaction.
Prevention – can be done at very beginning at the expectancy stage, where the parent is advised to take food that is nutritious and sufficient in all 5 main groups in the right amount. When the child is born, priority should be given to breast milk for the first 6 months until slowly introducing low risk foods such as rice, vegetables, fruits, chicken pork, and fish every few days while noticing the symptoms of allergy to be able to react and see the physician promptly.